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Best Peanut Butter Cookies

This classic peanut butter cookie recipe delivers the perfect balance of salty-sweet flavor and incredible texture. With simple ingredients and straightforward instructions, it yields consistently delicious cookies with a slightly crisp exterior and a melt-in-your-mouth center. A timeless favorite that’s sure to become a staple in your baking repertoire.

  • Total Time: 25 - 27 minutes
  • Yield: Makes about 18 cookies

Ingredients

  • Creamy peanut butter
  • Unsalted butter, softened
  • Granulated sugar
  • Brown sugar
  • Egg
  • All-purpose flour
  • Baking powder
  • Baking soda
  • Salt
  • Vanilla extract (optional)
  • Mix-ins of your choice (optional)

Instructions

  1. Cream Fats and Sugars: Beat together the peanut butter, butter, granulated sugar, and brown sugar until light and fluffy.
  2. Add Wet Ingredients: Beat in the egg and vanilla (if using).
  3. Mix Dry Ingredients: Whisk together the flour, baking powder, baking soda, and salt.
  4. Combine: Gradually add the dry ingredients to the wet mixture, mixing until just combined. Don’t overmix.
  5. Fold in Mix-ins: If desired, gently fold in your favorite additions.
  6. Bake: Drop rounded spoonfuls of dough onto parchment- or silicone-lined baking sheets. Bake in a preheated 375°F (190°C) oven for 10-12 minutes, or until edges are set and centers are still slightly soft.
  7. Cool: Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • Ingredient substitutions: For a slightly nuttier flavor, try browning the butter before mixing. Ensure any substitutions are suitable for baking.
  • Mix-ins: Fold in chocolate chips, peanut butter chips, chopped nuts, or your favorite candies for a twist.
  • Dietary needs: Explore using gluten-free flour alternatives. However, be aware that this may subtly change the texture.
  • Author: Juana M. Benedict
  • Prep Time: 15 minutes
  • Cook Time: 10-12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian